Field guide

A Restaurant Software Evaluation Scorecard

Compare workflow fit, resilience, administration, support, and ownership of your data.

This guide provides an operating framework, not legal, financial, safety, medical, licensing, or regulatory advice. Adapt it to your business and local requirements.

Map the operating model

Document service types, order channels, menu and modifier complexity, payment flows, kitchen routing, roles, locations, reporting, and accounting needs before building a shortlist.

Score critical workflows

Weight the tasks that determine whether a shift runs well. Include order entry, changes, voids, discounts, split payments, tips, refunds, menu updates, closeout, and manager approvals.

Test failure conditions

Ask what happens during an internet outage, device failure, printer or display interruption, payment problem, integration delay, or support escalation. Record the recovery steps and limitations.

Inspect administration and exports

Have a manager change an item, create a user, adjust permissions, find a transaction, and export reports. Confirm whether core data and attachments are retrievable in usable formats.

Run a controlled pilot

Train a small cross-functional group and rehearse a full shift before launch. Record friction, unanswered questions, and vendor response quality before making the final selection.

Practical next step: Choose one section, turn it into a one-page checklist, assign an owner, and test it during normal operations before making it standard.

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